Serawa Durian

بِسْــــمِ ﷲِالرَّحْمَنِ الرَّحِيم اَلسَّلاَمُ عَلَيْكُمْ وَرَحْمَةُ اللهِ وَبَرَكَاتُهُ

Dah bekpes ke?? kalau belom, meh la bekpes sesama tp makan serawa lulian laa...ekekkeee...bole ke? hantam je la janji kenyang...

Alhamdulillah, kenyang sudah..ni saki baki lulian yg lebih buat eskrem aritu...sebelum die masam dlm esbok, kena la di transformkan...layannn

Import resipi kak Dell..(pssst, tp saya tak letak gula sebab lulian sudah manisssss banget)

Ingredients:

3 cups of durian
1 cup thick coconut milk
1/2 cup sugar/brown sugar
1/2 tsp salt
2 cups water
2 pandan leaves

Method:

Mix all ingredients in a pot. Simmer, stirring occasionally until gravy is slightly thickened. Remove from heat and serves hot or cold with cream cracker, bread, glutinous rice or roti jala :)